lullaby winery 
 

Welcome to Lullaby

Lullaby was founded in 2007 by winemaker-owner Virginie Bourgue. Lullaby is the determination to acknowledge universality and humanity through her passion of making wine. It is her way to connect Earth and People in a simple way. The name Lullaby evokes femininity and has a sense of softness that characterizes very well her style of winemaking.

The winery produces a very limited quantity of wines from selected vineyards in Walla Walla and other great areas in Eastern Washington.

The winery is located in beautiful Port Townsend,Washington, and is open a few times a year for Special Events open to our Wine Club Members and our Mailing List Members. The winery is located at 274 Otto Street, Suite S, Port Townsend, WA 98368.

Join the Mailing List now

If you would like to inquire about the Wine Club Membership, please email Lullaby Winery, or text at 509-386-1324. Please, provide a phone number to call you back.

Newest Releases

2013 Just Grenache Barrel Select

2013 Just Grenache

Barrel Select

Horse Heaven Hills

Aged for 5 years in French oak barrel. This single vineyard Grenache opens up with notes of cherry and raspberry, layered with earth notes, and sage brush aromas. It has nicely integrated tannins.Only 20 cases produced.

$30

2010 Rosé de Virginie Réserve

2012 Rosé de Virginie Réserve

Columbia Valley

This new vintage has a deeper color. Aged for 6 years in neutral French oak barrel, this very unusual rosé displays notes of cherry jam, cherry blossoms and English rose petals elevated by a hint of vanilla and sherry like aromas on the nose. It has a dense and voluptuous mouthfeel reminiscing candied lemon peel and cherry blossom.

$20 (500 mL)

Rouge de Virginie

2014 Carbon Dessert Wine

Columbia Valley

Carbon is a fortified wine, meaning that we added Grenache brandy during fermentation to stop the fermentation. It is made of 100% Grenache grown on the banks of the Columbia River. It was aged for 5 years in French oak barrels. The aromatics of this wine are complex: black cherry, rasperry, fresh fig and cocoa nibs layered with earthy tones and warm vanilla hints. It is a cross between a Tawny and Ruby port without the thickness. Its texture is silky, and the perfect accompaniment to chocolate, pecan pie and stilton cheese!.

$28 (500 mL)

Rouge de Virginie

Rouge de Virginie ~ Third Edition

Walla Walla Valley

The 3rd edition of the Rouge de Virginie is a non-vintage blend of 50% 2012 Merlot, and 50% 2010 Cabernet Sauvignon from grapes grown in two amazing vineyards in Walla Walla. Designed for “instant pleasure” the Merlot was aged for 6 years, and the Cabernet Sauvignon for 8 years in neutral French oak barrels. The aromatics of this wine are complex: black cherry and cocoa nibs layered with earthy tones and warm vanilla hints. Its texture is voluptuous, and the structure has great foundation. Very easy to drink!.

$30

Other current Releases

2009 Morning Light

2009 Morning Light

Walla Walla Valley

Inspired by the Manzanilla and Fino from Spain, this is a dry Sherry-style wine made with Viognier.From grapes grown in the hot and dry climate of Walla Walla, this wine is cellared on the coast in Port Townsend where the very unique micro-climate, combining oceanic and mediterranean features fosters the growth of a veil of living yeast, and endorses special organoleptic characteristics of floral aromas reminiscent of chamomile, almond, fried fig, cookie dough and sea salt.

$30

"Wine Club Members" Wines

2010Syrah

2010 Syrah

Walla Walla Valley

Only 77 cases were produced on an acre. This Syrah co-fermented with some Viognier, in the Côte Rotie style, is the perfect representation of the rocky vineyard the grapes grew up in the former Walla Walla River bed in Milton-Freewater,OR. It is concentrated, layered, elusive and persistent. A wine full of grace and youth!

Wine Club members Only

$70

Lullaby Voignier

2009 Viognier

Walla Walla Valley

This Viognier has aged beautifully. It opens up on aromas of dried apricot, pear, hints of roasted hazelnut and vanilla followed by candied orange peel, and marshmallow. Its silky texture makes this Viognier the perfect companion with food like scallop, prawn, pasta a la carbonara or roasted chicken.

Wine Club members Only

  $35.00
lullaby lalayee

2010 Lalayee

Walla Walla Valley

Two vineyards with very different terroirs in Walla Walla showcase their distinctive profile in this Cabernet Sauvignon-Merlot blend. The Dwelley Vineyard Merlot is located in Walla Walla, WA, at 1280 ft elevation on the foothills. River Rock Vineyard is located in Milton Freewater, OR and the soil profile is made of cobblestones that once where the bed of Walla Walla River. This is a warm site. This blend, called “Lalayee”, shows a broad array of aromas and flavors. It has a fragrant nose of blackberry, leather, cedar and tar. The mouth showcases blackberry, black cherry aromas underlayered by earthy notes of leather, sandalwood and pencil lead. It has a medium and defined tannins structure. It has depth and is lingering on the finish.

Wine Club Members Only
  $47.00
  Vintages 2007 and 2008 are also available in Magnum $95.00